Wednesday, September 12, 2007

Bread Machine Sweet Butter Rolls

Here is my all time favorite recipe. These rolls are delicious and smell great baking.

3/4 c. milk
1/4c. water
1/4 c. butter
1 egg, beaten
2 3/4 c. bread flour
2 Tbs. sugar
1 tsp. salt
2 tsp. yeast

Add milk, water, and egg to bread machine. Next add bread flour, sugar, and salt. Cut butter in pieces and add to bread machine. Finally, make a small well in the center of the flour and add yeast. Put on dough cycle in bread machine. When cycle is complete put dough on a floured surface.



Next shape dough into rolls, squeezing bubbles out. Place in a greased pan and spray tops with cooking spray (so they don't dry out as they rise). Cover with plastic wrap and let rise.



Let rise until doubled in size.




Bake @ 350 degrees for about 15-20 minutes. You can brush the tops with butter if desired. Makes about 12 rolls.



1 comment:

Tiffany said...

These look great! You're a regular Martha Stewart, Bethany! ;)