Recipe # 3

I served this yummy dish with banana bread and applesauce.

Country Quiche
8 slices bacon
1 sm. onion, chopped
4 eggs
2 Tbs. milk
2 Tbs. flour
1 tsp. dried parsley
1/8 tsp. dried ground thyme
salt and pepper to taste
1 (9 inch) unbaked pie crust
1/4 c. shredded mozzarella cheese
1/2 c. shredded cheddar cheese

Preheat oven to 350 degrees. Cook bacon over medium high heat; drain, crumble and set aside. Saute onion until soft.
In a large bowl, beat together eggs, milk, flour, parsley, thyme, salt and pepper. Add bacon, onion, and cheeses; mix well. Pour mixture into pie crust.
Bake about 40 minutes or until lightly brown on top and firm in the middle.